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አበብሽ አበባ
Hibiscus Flavour +Arada lime
+ Gin
INGREDIENTS
GIN
25 ml (1 shot)
Lemon Juice
25 ml ( 1 shot)
Hibiscus Syrup
25 ml (1 shot)
Top of Arada Lime
Garnish
Dried lemon and hibiscus flower
METHOD
1. Combine gin, lemon juice, and hibiscus syrup in a shaker.
2. Shake it till you make it!
3. Strain the mixture into a glass.
4. Top with Arada Lime for a zesty twist.
5. Garnish with dried lemon and hibiscus flower.
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